Ishi-Yaki

American Wagyu beef grilled on a hot flat stone (appetizer)

Lobster Medallion

Lobster tail with hot tartar sauce

Kamameshi

Japanese style Paella (1 person)

Peking Duck

With tortilla

Shabu - Shabu

Japanese style fondue which includes thinly sliced American Wagyu beef, tofu, assorted vegetables, mushrooms and 2 types of dipping sauces (2 persons minimum)

Sukiyaki

Japanese style fondue which includes thinly sliced American Wagyu beef, tofu, assorted vegetables, mushrooms and a raw egg for dipping (2 persons minimum)

Yosenabe Japanese style Bouillabaisse casserole

Bouillabaisse fish‏ stock with assorted cooked fish, shrimp, chicken and vegetables seasoned with salt, sake, mirin and soy sauce.

Mizu-Taki Boiled water style casserole

Assorted fish, shrimp, chicken and vegetables in boiling water with a ponzu dipping sauce

Mentaiko

Spicy cod roe

Awabi

Abalone

Mirugai

Giant clam

Kazunoko

Herring roe

Ankimo

Monk fish pâté

Shiokara

Salted squid

Whole Awabi Sashimi

Whole abalone sashimi

Shirasu and Tobiko

Baby sardines and flying fish roe

Toro Tartare

Fatty tuna tartare

Salmon Belly Escabeche

Fried salmon belly marinated with a sweet vinegar sauce with ginger and onions

Hamachi Kama

Grilled Japanese yellowtail collar

Tuna Tataki

Thin slices of seared tuna served with ponzu sauce, scallions, sesame seeds and chili pepper spice mix

Beef Tataki

Thin slices‏ of seared beef served with ponzu sauce, scallions, sesame seeds and chili pepper spice mix

Spicy Mix Salad

Conch, octopus, cucumber and seaweed salad with sweet spicy sauce

Dynamite Au Gratin

Baked dynamite mix (minced conch, octopus, masago and mayonnaise)

Naruto Maki

Cucumber rolled‏ with kanikama, avocado and smelt roe

Uni Tempura

Sea urchin tempura wrapped in shiso leaves and sprinkled with sansho spice

Izumidai Guasacaca

Thin slices‏ of tilapia with guasacaca sauce

Spicy Tartare

Chopped tuna‏ or salmon mixed with spicy mayo

Scallop Sauté

Sautéed scallops with a creamy yuzu garlic sauce

Tuna Diablo

Chopped tuna mixed with tempura flakes and spicy kimchee

Yanayka Salad

Mixed kanikama, julienne cucumber, masago with yuzu dressing served on sliced avocado and topped with shrimp

Izumidai Tiradito

Thin slices of tilapia with yuzu juice

Scallops a la Milanaise

2 fried scallops with milanaise sauce

Unagi Yanagawa Style

Baked eel served on a bed of cooked vegetables, egg and soy sauce

Lobster Tail or Shrimp Tempura

Lobster tail or shrimp tempura with creamy spicy yuzu sauce sprinkled with sliced almonds and cilantro

Shrimp Tempura Pan Asian Style

Shrimp tempura served with sweet and sour sauce

Grilled Fish

Black Cod Sakekasu

Black cod marinated with sakekasu paste

Fried Fish

(Kara-Age) Served with julienne vegetables

Shioyaki Fish

With sea salt

Mushi-ni Fish

Served in a sweet yuzu miso sauce

Madai Tiradito

Thin slices of Japanese snapper with yuzu juice

Madai Ceviche

Japanese snapper‏ ceviche

Ceviche Sushi Chef

Madai, tuna, salmon mixed with yuzu juice

Cornet’s Fish

Slices of tuna, salmon and escolar rolled with spring mix and served with a French style soy dressing

Sashimi Salad

Thin slices, served with spring mix and yuzu garlic dressing

Hamachi Jalapeño

Sliced Japanese yellowtail with yuzu garlic sauce

Toro Jalapeño

Fatty tuna slices with yuzu garlic sauce

Fresh Harumaki

Crab salad and spring mix rolled in rice paper with yuzu ginger dressing

Calamari Frito

Fried squid served on a bed of baby spring mix

Octopus Escabeche Salad

Thin slices of octopus with guasacaca sauce

Mussels au Gratin

3 Boiled mussels topped with dynamite mix and 3 boiled mussels with butter ponzu sauce

Shrimp Kushikatsu

Breaded shrimp brochettes served with a spicy mayo and katsu sauce

Grilled Shrimp Brochette

Grilled shrimp brochettes served with a garlic butter sauce

Soft Shell Crab Tempura

Soft shell crab tempura served with a soy garlic butter sauce

Nuta-Ae

Boiled oysters and scallions with a sweet miso sauce

Mussels Tropical Style

Boiled mussels‏ with guasacaca sauce

Pork Gyoza

Pork dumplings 5 pcs

Harumaki

Deep fried pork and vegetables spring rolls 2 pcs

Shrimp Shumai

5pcs

Pork Shumai

5pcs

Edamame

Steam and‏ salted soy beans in the pod

Ebi Tempura

2 pieces of shrimp tempura with dipping sauce

Sunomono

Sweet vinegary dishes

Yakitori

Skewered and grilled chicken with yakitori sauce

Chicken Kara Age

Lightly battered and deep fried chicken chunks

Goat Cheese Croquettes

(3 pcs)

Kaki Furai

Lightly battered and deep fried oysters

Shime Saba

Mackerel with ponzu sauce

Kushikatsu

Lightly battered and deep fried chicken and fish on a skewer

Salmon Tiger Eye

Asparagus rolled in salmon, wrapped in nori and fried and topped with eel sauce.

Beef Negimaki

Broiled thin slices of beef rolled with fresh scallions and teriyaki sauce on top

Shishamo

Grilled capelin with its roe intact

Baby Octopus

Sesame seasoned baby octopus

Ika Sansai

Seasoned squid mixed with wild vegetables

Shi Shi Toh

Grilled Japanese‏ chili peppers with Sushi Chef sauce

Ika and Masago

Squid with masago

Kimchee Soup

Miso Soup

Tonjiru

Miso soup with pork and vegetables

Clear Vegetable Soup

Suimono Shimeji Soup

Shimeji clear soup

Consommé of Mussels

Consommé of mussels with mushrooms and scallions

Kanikama Udon or Soba

With kanikama

Yaki Udon

Stir fried udon noodles, chicken, vegetables and special sauce

Yaki Soba

Stir fried wheat noodles, chicken, vegetables and special sauce

Crispy Yaki Soba

Seasoned chicken and vegetables served on crispy wheat noodles

Tempura Udon

With shrimp‏ tempura

Tempura Soba

With shrimp tempura

Beef Udon

With sukiyaki beef

Curry Udon

With vegetable curry

Curry Soba

With vegetable‏ curry

Kitsune Udon

With fried‏ tofu

Kitsune Soba

With fried tofu

Rice Noodle Soup

Vietnamese rice noodles, bean sprouts and cilantro

Ramen noodle soup

With BBQ pork

Salmon Teri Bowl

Salmon teriyaki on a bed of rice and garnished with broccoli and red ginger

Chicken Teri Bowl

Chicken teriyaki on a bed of rice and garnished with broccoli and red ginger

Sukiyaki Beef Bowl

Sukiyaki style beef on a bed of rice and garnished with red ginger

Chicken Katsu Bowl

Chicken katsu on a bed of rice and garnished with red ginger

Salmon Katsu Bowl

Salmon katsu on a bed of rice and garnished with red ginger

Unadon

Broiled unagi kabayaki (eel) on a bed of rice with eel sauce and takuan pickles

Tendon

Shrimp and vegetable tempura on a bed of rice and tempura sauce

Oyakodon or Katsudon

Cooked with mix vegetables, egg and soy sauce

Curry

On a bed of rice

Vegetable Tempura

Assorted vegetables‏ tempura with dipping sauce and bowl of rice

Shrimp Tempura

4 pieces of shrimp tempura, dipping sauce and a bowl of rice

Mixed Tempura

Shrimp, fish and assorted vegetables tempura with dipping sauce and a bowl of rice

Chicken Katsu Combo

Breaded chicken served with sliced cabbage and potato salad

Salmon Katsu Combo

Breaded salmon served with sliced cabbage and potato salad

Sushi and Noodle Soup Combo

With 5 pieces of assorted nigiri, a California roll, 1 harumaki and a green salad.

Sushi Chef USA

5 pieces of assorted nigiri, a California roll, CORN cream soup and 3 crab croquettes.

Beef Teriyaki Combo

Beef teriyaki served with green salad and potato salad

Chicken Teriyaki Combo

Chicken teriyaki with green salad and potato salad

Salmon Teriyaki Combo

Salmon teriyaki with green salad and potato salad

Tonkatsu

Breaded pork served with cabbage and potato salad

Happy Bento

Chicken teriyaki on white rice, California roll 3 pieces, shrimp tempura 2 pieces, shrimp shumai 3 pieces, pork gyoza 3 pieces, and a green salad

Lucky Bento

Salmon Teriyaki on white rice, California roll 3 pieces, shrimp tempura 2 pieces, shrimp shumai 3 pieces, pork gyoza 3 pieces and a green salad

Vegetarian Special Bento

Boiled asparagus with sweet miso sauce, 5 pieces of vegetable gyozas, a vegetable roll and steamed vegetables

Sushi Chef Special Bento

Beef teriyaki, 2 pieces each of tuna, escolar and salmon sashimi, mixed tempura, a California roll, white rice

Makunouchi Bento Deluxe

Traditional Japanese bento. (Please call ahead to order)

Healthy Tofu and Wakame Salad

Tofu chunks with wakame salad

Vegetable Gyoza

Vegetable dumplings 5 pieces

Edamame

Steam and salted soy beans in the pod

Hiyashi Wakame Salad

Seasoned wakame seaweed salad

Sansai Pasta

Spaghetti with sautéed wild vegetables in a butter sauce

Fresh Mix Salad

House salad

Potato Salad

Asparagus Miso Mayo

Fried Tofu

Hiya Yakko

Cold tofu

Yakkinasu

Grilled eggplant with ponzu ginger sauce

Edamame Hijiki

Mushroom Sauté

Sautéed shimeji mushrooms

Vegetarian Platter

Platter of 10 assorted vegetables and a bowl of brown rice

Wild Vegetable Pickles

Kimchee Nappa

Korean style‏ spicy pickled vegetables

Boiled Nappa Ohitashi

Eggplant Sweet Miso

Yasai Nimono

Cooked Japanese radish, carrots and mushrooms

Assorted Oshinko

Japanese style pickles

Yama Imo

Mountain potatoes

Natto Delight

Yasai Itame

Stir fried vegetables

Vegetarian Special Roll

3 pieces each of carrots, asparagus, cucumber, avocado, kampyo and takuan roll

ACA Roll

Avocado, cucumber and asparagus roll

Only vegetable Roll

Avocado, cucumber, asparagus, carrot, kampyo and takuan roll

Brown Rice Delight Roll

Avocado, cucumber, asparagus, carrot, kampyo and takuan rolled with brown rice

Brown Rice Coco Roll

Avocado, cucumber, asparagus tempura, carrot, kampyo, takuan rolled with brown rice and coconut flakes

Kappa Maki

Cucumber roll with the seaweed on the outside

Avocado Roll

Avocado roll with the seaweed on the outside

Takuan Maki

Pickled radish roll with the seaweed on the outside

Natto Maki

Fermented soy bean and scallions roll with the seaweed on the outside

Hiyashi Wakame Roll

Seasoned seaweed salad roll

Avocado Nigiri

Asparagus Nigiri

Sansai Gunkan

Wild vegetables wrapped in nori

California Roll

Kanikama, cucumber and avocado

Unagi Maki

Baked eel roll with the seaweed on the outside

Ebi-Ten Roll

Shrimp tempura and eel sauce

Miami Roll

Fried snapper, lettuce, avocado, spicy mayo and topped with masago

Liz Roll

Baked eel, avocado, cucumber, cream cheese, scallions and eel sauce

Philadelphia Roll

Smoked salmon mixed with cream cheese and scallions

Volcano Roll

California roll wrapped with avocado and topped with dynamite mix

Dragon Roll

California roll‏ topped with baked eel

Shrimp Katsu Roll

Crab salad roll topped with shrimp katsu, spicy mayo and eel sauce

Madeline Roll

Shrimp tempura, asparagus, cream cheese, spicy mayo topped with avocado and eel sauce

California Masago Roll

California roll topped with masago

Futomaki

Kanikama, cucumber, avocado, kampyo and tamago (egg omelet)

Tamago Maki

Egg omelet roll with the seaweed on the outside

Eel on the California Roll

California roll‏ with baked eel on top and eel sauce

Dasha’s Roll

Shrimp and asparagus tempura topped with eel sauce

Yakuza Roll

Baked eel,‏ avocado, cucumber, cream cheese and topped with masago

Crazy Roll

Salmon skin, eel, avocado, cucumber and topped with masago

American Dream Roll

Shrimp tempura, asparagus, masago and eel sauce wrapped with a thin egg crepe

Spider Roll

Soft shell crab tempura, lettuce, cucumber, masago and eel sauce

Amigo Roll

Salmon skin, cucumber, avocado, scallions, dry bonito, topped with masago and eel sauce

Lobster Tempura Roll

Lobster tempura with spicy yuzu mayo

Tekka Maki

Tuna roll with the seaweed on the outside

Florida Roll

Salmon, avocado, cucumber and mayonnaise topped with masago

Spicy Tuna Roll

Tuna, radish sprouts, spicy mayo and masago

Bagel Roll

Fresh salmon, cream cheese and scallions

Rainbow Roll

A California‏ roll wrapped in slices of tuna, salmon, white fish and avocado

Green Field Tuna Roll

Tuna, asparagus roll wrapped with shiso leaves

Tufic’s Roll

Japanese yellowtail, masago, cilantro and harumaki sauce

Tuna Diablo Roll

Chopped tuna with kimchee and tempura flakes

Salmon Lover Roll

Bagel roll wrapped with salmon and avocado

Alaska Roll

Fresh salmon, cucumber and avocado

Kimchee Roll

With conch, asparagus, cucumber, scallions and kimchee sauce

Bonito Bebé Roll

Spicy tuna with masago no seaweed

Hamachi Negi Maki

Japanese yellowtail and scallions with the seaweed on the outside

Bagel Temaki

Hand roll with fresh salmon, cream cheese and scallions

Spicy Tuna Temaki

Hand roll with tuna, radish sprouts, spicy mayo and masago

Unagi Temaki

Eel hand‏ roll with eel sauce

Salmon Skin Temaki

Hand roll with salmon skin, scallions and eel sauce

Boston Temaki

Hand roll with shrimp, lettuce, cucumber and mayonnaise

Dynamite Temaki

Hand roll with baked dynamite mix

Maguro Negi Temaki

Hand roll with tuna and scallions

Salmon Temaki

Hand roll with salmon

Orange Mamenori Roll

Orange soy paper rolled with spicy tuna, spring mix, cucumber and cream cheese

Yellow Mamenori Roll

Yellow soy paper rolled with ebiten, kanikama, scallions, avocado, cream cheese and spicy mayo

Green Mamenori Roll

Green soy paper rolled with crab salad, masago, avocado and cream cheese with a yuzu tartare dip

Conch

Inari

Seasoned fried tofu

Tamago

Egg omelet

Saba Mackerel

Maguro Tuna

Uni Gunkan

Sea urchin

Ebi

Shrimp

Hamachi

Japanese yellowtail

Kanikama

Imitation crab meat

Shake

Salmon

Kunsei

Shake Smoked salmon

Mongo

Ika squid

Unagi Kabayaki

Baked eel

Escolar

Tako

Octopus

Masago Gunkan

Smelt roe

Ikura Gunkan

Salmon roe

Hokkigai

Surf clam

Kaibashira

Scallop

Toro

Fatty tuna

Spicy Tuna Gunkan

Dynamite Gunkan

Nigiri and Sushi Combo

5 pieces of assorted nigiri, a California roll and a mix salad

Fish Only Sushi Combo

5 pieces of assorted nigiri and a tekka maki

Sushi 15 Piece Combo

7 pieces of assorted nigiri and a California roll

Rolls Only Combo

Tekka maki, kappa maki and a California roll

Roll and Nigiri Sushi 28 Piece Combo

8 Pieces of assorted nigiri, 2 California rolls and a futomaki

Roll and Nigiri 32 Piece Combo

8 pieces‏ of assorted nigiri, a California roll, an eel roll, a tekka maki and a futomaki

Sushi Deluxe 18 Piece Combo

10 pieces‏ of assorted nigiri and a California masago roll

Mini Sashimi Combo

2 slices of tuna, 2 slices of salmon and your choice of 2 slices of Japanese yellowtail or escolar and a bowl of rice.

Sashimi Combo

2 slices of tuna, 2 slices of salmon 2 slices of white fish, 2 slices of mackerel, 2 slices of octopus, 2 slices of escolar and a bowl of rice.

Sashimi Deluxe Combo

4 slices of tuna, 4 slices of salmon and your choice of 4 slices of Japanese yellowtail or escolar and a bowl of rice.

Sushi and Sashimi Combo

6 piece sashimi, 6 pieces of assorted nigiri, a California roll and a bowl of rice

Sashimi Mix Royal

4 slices of toro, a portion of ikura and uni

Chirashi

Sliced fish on a bed of vinegary rice

Kyoto

4 California rolls, 1 tekka roll and 20 pieces of assorted nigiri (4 pieces of tuna, salmon, kanikama, white fish and shrimp) (58 pieces)

Kobe

4 California rolls and 18 pieces of assorted nigiri (2 pieces of tuna, salmon, conch, white fish, mackerel, kanikama, shrimp, unagi and ikura) (42 pieces)

Nagoya

2 California rolls, 1 bagel roll, 2 tekka rolls and 14 pieces of assorted nigiri (2 pieces of tuna, salmon, conch, white fish, shrimp, mackerel and kanikama) (46 pieces)

Sakura

2 California rolls, 1 bagel roll and 10 pieces of assorted nigiri (2 pieces. of tuna, salmon, conch, white fish and shrimp) (34 pieces)

Kiku

4 California rolls and a 2 California masago rolls (48 pieces)

Botan

1 California roll, 1 kappa roll, 1 tekka roll, 1 bagel roll, 1 California masago roll and 10 pieces of assorted nigiri (2 pieces of tuna, salmon, mackerel, white fish and shrimp) (46 pieces)

Ume

3 California‏ rolls, 2 kappa rolls, 2 tekka rolls, 1 bagel roll, 1 eel roll and 4 pieces of inari (64 pieces)

Suisen

1 California roll, 1 kappa roll, 1 tekka roll, 1 eel roll, 1 bagel roll, 1 futomaki, 4 pieces of inari and 8 pieces of assorted nigiri (2 pieces each of tuna, salmon, white fish and shrimp) (52 pieces)

Ayame

1 California masago roll, 1 tekka roll and 24 pieces of assorted nigiri (3 pieces each of tuna, salmon, conch, white fish, mackerel, shrimp and 2 pieces of ikura, unagi and masago) (38 pieces)

Boat 44

2 California rolls, 1 California masago roll, 1 bagel roll, 1 tekka roll, 4 pieces of tuna, salmon, escolar sashimi, 4 pieces of tuna, salmon, white fish, shrimp, kanikama, unagi nigiri and 2 pieces of ikura and masago (78 pieces)

Ice Cream Tempura

Cheesecake Tempura

Banana Tempura

Mochi Ice Cream 3 Flavors

Green Tea

Red Bean

Old Fashion Doughnuts

Homemade

Cream Doughnuts

Homemade

Banana Tempura à la Mode

Crème Brûlée

Homemade

Fruit Crêpe Chantilly

Homemade

Fried Dessert Combo

Mousse de Bavarois

Sodas

Oolong Tea

Green Tea

Jasmine Green Tea

Mandarin Orange Float

Calpico

Ramune

Aloe

Perrier

S Pellegrino